Strawberries Magdy Gessler

15 november 2018

"The idea of ​​wild strawberries is simple, but not everyone can deserve them." The formula of the awards is governed by the same rules as the well-known and well-known Michelin stars.The restaurants are rewarded by a simple division for good and very good, outstanding and those that stole the heart And why this fruit? Magda Gessler says simply: - It's a miracle of Polish nature for me, a sign of quality, a synonym for the best taste, aroma, aroma, singing in the morning, evening concert of crickets, which I listened to as a little girl, or A warm summer rain that brings relief after a hard day ... The strawberry is also the voice of my grandmother, who was baking and cooking the best in the world. "


There were over 150 places in the guide, among which one could not miss the St.Bruno Hotel **** awarded with 3 wild strawberries!
Wild strawberries Magda Gessler
1 - very good
2 - perfectly
3 - outstanding
Thank you very much

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